EstimatedEst. Read Time: 5 minutes
Avocado Scones by FamilyFreshCooking.com
Drink your morning smoothie alongside one of these incredible vegan, gluten-free scones. The recipe is made with brown rice flour, oat flour, avocado, coconut milk, maple syrup and dried blueberries. A little salt, baking soda and stevia (optional) help these scones bake up nicely.
